Sunday, 5 March 2017

Garden to table

Garden to table started today. We harvested the garden and pulled out the weeds. Plants need nutrients, water, air, sun and space to grow. Kind of like humans!

Afterwards we picked cabbage, carrots, lettuce and onions to make coleslaw sandwiches! They were delicious and we all tried using knives and forks.

Some people were in charge of setting the table and others had to do the clean up.


Thank you Ebony, the parent helpers and most importantly Mrs Tonga for helping us learn today! 

Keep an eye out for our coleslaw sandwich recipes so you can try making it at home!!


Our question to you is: how can you tell if it is a fruit or a vegetable?











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